Saturday, November 17, 2012

Yellow Rice Blues

Now that I am vegan (pronounced vi-gən), yellow rice tends to be off the menu because of it's use of chicken dust. However, I found some yellow jasmine rice that was chicken free the other day! Anyway, so there's another type of dust in there that begs for an answer: what really is it!?

Saffron — the most expensive food on earth!
Left is fraudulent saffron and the right is the real deal.
With that said, the 99 cent bag of yellow rice mix certainly does not include the most expensive food on earth! So what is it?
Saffron will turn yellow when soaked.
That is an answer we may very well never know. But why is real saffron so expensive? Basically, it comes from a very picky flower that's hard to grow and requires substantial labor just to produce one gram. The real saffron flavor is said to be sublime. I will just have to leave that to my tasty imagination.

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